For What May Come

march4women:

Everything’s coming up daisies this March for Women!  Share the love and celebrate an amazing woman in your life! 

march4women:

Everything’s coming up daisies this March for Women!  Share the love and celebrate an amazing woman in your life! 

(via march4women-deactivated20140212)

Goodbye tumblr. Unfortunately I have to leave. It’s a sad moment.But its time to go.
Ill leave you with this.
You never do anything wrong…its everyone else and not you. Keep telling yourself your not….

enew2u:

like irish car bombs

enew2u:

like irish car bombs

powerperfgirl:

roonson:

a series of unfortunate events

omg this is the most nostalgic picture I have ever come across

powerperfgirl:

roonson:

a series of unfortunate events

omg this is the most nostalgic picture I have ever come across

(Source: r-efusal, via enew2u)

I feel free. Free of a burden. Free of being dragged down. No more feeling sorry for people and their dumbass mistakes.

I’m pro choice, but not when you choose to use it as a form of birth control. I’m pretty sure we all took the same health classes. P in the V makes a B.
SMH

rath-and-ruins:

3 cups watermelon puree (seedless if possible)1/2 cup fresh blueberries1/2 cup chopped fresh strawberries1 kiwi, peeled and sliced1 peach or nectarine, diced smallhandful fresh cherries, pitted and choppedCut the watermelon into chunks and then puree it in a blender until smooth. Set aside.Set out about 1 dozen popsicle molds (amount needed will vary depending on size of molds). Fill each one with the chopped fresh fruit. Then pour in the watermelon puree until each mold is full to the top. Place a popsicle stick into each one. Place into your freezer and freeze for about 6 to 8 hours.When ready to serve, run the popsicle molds under warm water for a few seconds and then pull each one out.
 
This was posted on facebook, and the person who posted it “can’t remember” the source. If anyone knows where the recipe is from, let me know and I will edit with the source website.

rath-and-ruins:

3 cups watermelon puree (seedless if possible)
1/2 cup fresh blueberries
1/2 cup chopped fresh strawberries
1 kiwi, peeled and sliced
1 peach or nectarine, diced small
handful fresh cherries, pitted and chopped

Cut the watermelon into chunks and then puree it in a blender until smooth. Set aside.

Set out about 1 dozen popsicle molds (amount needed will vary depending on size of molds). Fill each one with the chopped fresh fruit. Then pour in the watermelon puree until each mold is full to the top. Place a popsicle stick into each one. Place into your freezer and freeze for about 6 to 8 hours.

When ready to serve, run the popsicle molds under warm water for a few seconds and then pull each one out.

 

This was posted on facebook, and the person who posted it “can’t remember” the source. If anyone knows where the recipe is from, let me know and I will edit with the source website.

scissorsandthread:

Speckled Egg Cake | The Cake Blog
I’ve been just staring at this cake for the last ten minutes, scrolling, scrolling, thinking, staring, So of course I just had to share it with you! It’s a tradition in my family that my mum always makes an Easter cake. She makes a chocolate cake in a bundt mold and then fills the middle with chocolate eggs and sprinkles it with chocolate shavings. This is like the mod, pastel version of that cake! I love tradition so i’m thinking this might be my version to continue it!

scissorsandthread:

Speckled Egg Cake | The Cake Blog

I’ve been just staring at this cake for the last ten minutes, scrolling, scrolling, thinking, staring, So of course I just had to share it with you! It’s a tradition in my family that my mum always makes an Easter cake. She makes a chocolate cake in a bundt mold and then fills the middle with chocolate eggs and sprinkles it with chocolate shavings. This is like the mod, pastel version of that cake! I love tradition so i’m thinking this might be my version to continue it!